Wingstop Ranch Price, Nutrition, Allergen

Wingstop Ranch

Ranch Price: $ 1.49

Calories: 315 per serving

Wingstop Ranch the #1 most liked dip—creamy, tangy, and made in-house daily for that signature flavor everyone craves.

Regular: $1.49

Large: $4.29

View Full – Wingstop menu with Prices

About This Item

The Wingstop Ranch dip is a fan-favorite at Wingstop, praised for its rich, velvety texture and zesty flavor. Made fresh in-house each day, this cool and creamy sauce is the perfect partner for wings, fries, and veggies alike.

With a smooth blend of buttermilk, herbs, and spices, Ranch enhances every bite without overpowering it—making it the most-requested dipping sauce on the menu.

What’s Included:

  • 1 Serving of Homemade Ranch Dip (approximately 2 oz)

Nutrition Information

Calories: 315 per serving

Nutritional ComponentPer ServingDaily Value
Calories31516%
Total Fat34 g44%
Saturated Fat7 g35%
Sodium560 mg24%
Total Carbohydrates3 g1%
Protein1 g2%

Percent Daily Values are based on a 2,000 calorie diet.

Customization Options:

  • Available as one of two dip choices in most meal deals
  • Can be added individually to any order

Allergens

Contains:

  • Milk
  • Eggs
  • Soy (may be present due to shared equipment)

FAQs

The ranch is made by whisking together mayonnaise, buttermilk, sour cream, and dry herbs/spices until smooth. It is typically chilled for 1-2 hours to allow flavors to meld before serving.

Wingstop Ranch has a creamy, tangy flavor with herbaceous notes from dill and parsley, a mild garlic and onion seasoning, and a cool finish from buttermilk.

Yes, you can easily make it by mixing buttermilk, mayonnaise, sour cream, and ranch seasoning or dried herbs/spices. Letting it chill in the fridge enhances the flavor.

It contains dairy and eggs (from mayonnaise) and is not suitable for those with allergies to these ingredients. Vegan versions require substitutions like vegan mayo and non-dairy milk.

Store leftover ranch in an airtight container in the refrigerator for up to 5-7 days. Stir well before serving, and add a splash of buttermilk if it thickens too much.

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *